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Barista Coffee Making Course in Melbourne

Barista Coffee Course – $185

Why our Barista Coffee Course is the best in Melbourne

    • Free Refresher classes for 6 months
    • We guarantee you get your own machine
    • Make unlimited coffee
    • Our barista trainer is an industry professional who has run several cafes and roasts his own coffee
    • Free job placement

Melbourne is considered one of the coffee capitals of the world. Employers and customers alike demand the best baristas. Our coffee school trainers are passionate about coffee making and will ensure that you walk out the door at the end of the coffee making course with that same passion.
Our practical ‘hands on’ coffee course will teach you to make the perfect cup of coffee and includes advanced milk texturing, latte art, poured patterns, specialist coffee advice, roasting, blending and much more.

We have a custom built coffee making room, filled with a range of industry standard coffee machines. Other barista courses are very theoretical and students will take turns to use one or two machines. We believe that the only way you can learn to make coffee is to actually make it. Throughout the course in our coffee school you will be grinding coffee beans, texturing milk and pouring every different type of coffee served by cafes and restaurants across Melbourne.

Our students are invited to come back to the college within six months of completing their barista coffee making course to practice their coffee making skills, free of charge. Whether you want to brush up on your skills before an interview or just want to hone your coffee art skills, our students find this an invaluable service that truly sets us apart from our competition.

Whether you want to gain your dream job as a highly skilled barista or just want to impress at your next dinner party, you’ll gain all the skills you need, and more, with our Barista Coffee Course. Come in and see a class in action.

This hands-on program is based upon the Nationally Recognised Unit of Competence SITHFAB204 – Prepare and Serve Espresso Coffee. Upon the completion of the course, a non-accredited certificate will be issued detailing what you have learnt.

In order to receive the fully accredited certificate, a level one food handling course must also be completed, which we offer for only $70. If both courses are completed, you will receive an accredited Statement of Attainment for both units.

This barista course covers the following subjects:

      • Coffee Styles and Types
      • Espresso Machine Operations
      • Cappuccino
      • Macchiato
      • Café Latte
      • Vienna Coffee
      • Advanced milk texturing
      • Latte Art
      • Spooned & poured patterns
      • Specialist coffee advice

COURSE STRUCTURE
9am – 3:30pm, Monday or Weekends


          At the end of this course candidates will be able to:

        • Froth textured milk
        • Load group handle and tamp coffee
        • Adjust grinder and espresso machines to achieve perfect espresso
        • Clean the machine to maintain perfect espresso
        • Make all the coffees on the coffee menu
        • Etch, fudge art and free pour

And you’ll have a nationally recognised certification as well.*
(* If completed with a level one food handling course, see above)

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